Cost and Criteria

 

 

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Cost and Criteria

Preferred Demographics (within a two mile radius except where noted)

  • Residential Population: 35,000+
  • Daytime Population: 10,000+ within 1 mile
  • Main Frontage Drive Traffic: 20,000 Vehicles Daily Minimum
  • Average Age: 35+
  • Median Household Income: $50,000+

Franchise Information

  • Minimum Financial Requiremets: Net Worth: $500,000
  • Liquid Assets: $80,000 – $85,000 Per Restaurant
  • Experience: Previous Franchise Or Restaurant Experience Preferred
  • Multi-Unit: 3 To 5 Site Agreement Preferred
  • Franchise Fee: $35,000
  • Total Estimated Initial Investment**: $256,000 To $1,444,000
  • Royalty Fee: 5% Of Gross Sales
  • Franchise Agreement 10 Years
  • Franchise Training 4 To 6 Weeks

Site Guidelines

  • Traditional Stand-Alone
    • Building Area: 1,500 to 2,850 square feet
    • Patio: Preferred
    • Venues: High-end High-Frequency, Specialty Retail Centers, Retail Centers, Entertainment Centers (Movie Theaters, Amusement Parks, Museums) Office Buildings, High-Density Residential
  • In-Line
    • Building Area: 1,500 TO 2,500 feet
    • Venues:High-end High-Frequency, Specialty Retail Centers, Retail Centers, Entertainment Centers (Movie Theaters, Amusement Parks, Museums) Office Buildings, High-Density Residential

*per unit developed.
**Does not include real estate, based on square footage